Salmon* – $19
Pan-seared salmon , Anson Mills grits, sauteed kale, apple relish with candied walnuts
Birchwood Burger* – $15
8oz Black Angus burger , house pimento cheese , pork belly , tomato jam, lettuce , Duke’s mayo , Annie’s brioche bun
Cheddar Burger* – $15
8oz Black Angus burger, white cheddar cheese, lettuce, tomato, red onion, Duke’s mayo , Annie’s brioche bun
BBQ Burger* – $15
8oz Black Angus burger , house made bourbon BBQ , white cheddar cheese, smoked sausage, shoe-string potatoes, lettuce, tomato, red onion, Duke’s mayo, Annie’s brioche bun
Mushroom Swiss Burger* – $15
8oz Black Angus burger, swiss cheese, sauteed mushrooms, lettuce, tomato, red onion, Duke’s mayo, Annies brioche bun
Fried Chicken – $20
Sweet tea brined Joyce Farms chicken, mashed potatoes, green beans with toasted benne seeds and garden chow-chow, ginger snap gravy
Dad’s Tomato Pie – $10
Diced tomato, garden chow-chow, fresh herbs, sliced ripe tomatoes, asiago, cheddar, biscuit crumble
Salmon – $19
Pan-seared salmon, Anson Mills grits, sautéed kale, apple relish with candied walnuts
Shrimp Perloo – $17
Carolina Gold Rice, chicken, sausage, shrimp, fresh vegetables and herbs
Cast Iron Chicken Pot Pie – $12
Served with a small house salad