Dinner Menu

*menus are seasonal and subject to change

Each dish on our menu is carefully and distinctly curated. We respectfully ask that substitutions are kept to dietary restrictions only.

Appetizers

Salads

Sandwiches

Staples

Birchwood Burger* – $15

8oz Black Angus burger , house pimento cheese , pork belly , tomato jam, lettuce , Duke’s mayo , Annie’s brioche bun

Fried Chicken – $20

Sweet tea brined Joyce Farms chicken, mashed potatoes, green beans with toasted benne seeds and garden chow-chow, ginger snap gravy

Meatloaf – $20

House-crafted meatloaf, bacon jam, smoked bourbon BBQ sauce, mashed potatoes, green beans with toasted benne seeds and garden chow-chow

Chef's Selections

Scallops – $40

Pan seared scallops, butternut squash puree, fall apple succotash, crushed walnuts, pumpkin seed oil

Duck Duo – $34

Pan-seared duck breast, root vegetable purée, sautéed kale, smoked duck ham, maple bourbon mushroom sauce

For The Table

Customer Reviews