Entrées

Salmon – $19

Pan-seared salmon, Anson Mills grits, sautéed kale, apple relish with candied walnuts

Chicken Fried Chicken – $17

Sweet tea brined Joyce Farms chicken, mashed potatoes, green beans with toasted benne seeds and garden chow-chow, ginger snap gravy

Meatloaf – $20

House-crafted meatloaf, bacon jam, smoked bourbon BBQ sauce, mashed potatoes, green beans with toasted benne seeds and garden chow-chow