Crawfish Maque Choux – $17
Crawfish, bell peppers, celery, onions, house smoked tasso ham, roasted corn, Carolina gold rice
Crawfish, bell peppers, celery, onions, house smoked tasso ham, roasted corn, Carolina gold rice
Breaded portabella mushroom, root vegetable puree, honey braised brussel sprouts, goat cheese cream sauce
Grilled 10oz chopped steak , mashed potatoes , green beans with toasted benne seeds and garden chow-chow , mushroom demi-glace
Sweet-tea brined chicken breast, mashed potatoes, green beans with toasted benne seeds and garden chow-chow , ginger-snap gravy
served with a smal l house salad
Pan-seared salmon , Anson Mills grits, sauteed kale, apple relish with candied walnuts
Birchwood Hall Southern Kitchen established in 2017 and Offers a unique dining Experience