Lunch Mains

Chopped Steak – $18

Grilled 10oz chopped steak , mashed potatoes , green beans with toasted benne seeds and garden chow-chow , mushroom demi-glace

Chicken Fried Chicken – $17

Sweet-tea brined chicken breast, mashed potatoes, green beans with toasted benne seeds and garden chow-chow , ginger-snap gravy

Salmon* – $1 7

Pan-seared salmon , Anson Mills grits, sauteed kale, apple relish with candied walnuts